Ratlami Poha Sev

Enhance your breakfast experience with Khandelwal’s Poha Sev — a mildly spiced, crispy gram flour sev designed to perfectly complement dishes like poha, upma, and other light Indian breakfasts. With its thin, crunchy texture and balanced flavors, this sev adds an irresistible crunch and mild zest to your morning plate. While ideal as a poha topping, Poha Sev is also enjoyed as a standalone light snack with tea or as part of chaat recipes. Made using premium ingredients and traditional preparation methods, it offers authentic taste and consistent crunch in every strand.

Ingredients:
Besan (Gram Flour), Refined Oil, Turmeric Powder, Mild Red Chili Powder, Salt, Asafoetida (Hing)

Use Cases:

✅ Best as a crunchy topping for poha, upma, and khichdi.
✅ Light tea-time snack for those who prefer mild, non-spicy namkeen.
✅ Great addition to dahi puri, sev puri, and bhel puri.
✅ Can be added to chaat platters or served on its own during travel.
✅ Suitable for both kids and elders due to its light, balanced flavor.