Khandelwal’s Chana Dal Namkeen is a timeless, crunchy, and savory snack loved across generations for its simplicity and bold flavor. Made from premium-quality split chickpeas, carefully soaked and deep-fried to golden perfection, each bite offers a crisp texture with a light, salty seasoning that makes it irresistibly munchable.
Perfect for those who enjoy classic Indian namkeen without heavy masalas, this snack pairs wonderfully with hot tea, buttermilk, or as a crunchy topping over poha and upma. Hand-crafted in small batches, Chana Dal Namkeen ensures consistent crispness, purity, and authentic traditional taste.
A light, protein-rich snack that’s as nostalgic as it is satisfying, perfect for every occasion — from tea-time to festive gatherings.
Ingredients:
✔️ Split Chickpeas (Chana Dal)
✔️ Refined Oil
✔️ Salt
✔️ Asafoetida (Hing) (optional)
Use Cases:
✅ Classic tea-time munch loved by all age groups.
✅ Perfect for serving during festivals, picnics, and get-togethers.
✅ Can be used as a crunchy topping over poha, upma, or dahi puri.
✅ Great travel snack with long shelf life and light seasoning.
✅ Blends well into homemade mixtures and chaat platters.
Reviews
There are no reviews yet.